Cuisine
You have a patriotic duty to champion British food
Insulting British cuisine is not just lazy, it is downright libellous
The joys of the jumbo breakfast roll
Forget health for a moment and embrace grease and flavour
Most Read
The Book of JO’B
James O’Brien’s aggressive incuriosity is becoming ever more embattled as his worldview crumbles
I don’t trust the British state
British institutions simply are not functioning in the interests of the people they are meant to serve
The rise and fall of Nicola Sturgeon
The former SNP leader squandered her talents in a classic tale of hubris
Nigel Farage, community leader
The logic of multiculturalism is turning on its architects
The screaming spires
Oxford University must clarify where it stands on academic freedom
The lonely death of Henry Nowak
We must draw lessons from a horrendous and disgraceful case
The enduring fascination of Richard Nixon
Why America’s most contradictory president still exerts a strange grip on the political imagination.
Discontent down under
Populism is now a significant part of Australian politics
From Newton to newts
Putting badgers on the banknotes may avoid controversy, but it also avoids saying anything meaningful about Britain at all
The truth about the “Quiet Revival”
Churches have been growing in Britain — just not all of them
Wrestling with realignment
Labour will use the Irish Sea border as an excuse to realign with the EU’s rules
Critical briefing: Belgian Channel crossings
How the geographical spread of Channel crossings has been widening
Devolution has been a disaster
Wales, and the United Kingdom at large, are weaker for the devolution project
First time thrills
Most of all, it was a tournament of heroes and villains
A case for Classics
Eager minds are being failed by a smug and short-sighted cultural establishment
