Table Talk
At a pinch
On snuff and its accoutrements
Shooting the breeze
Patrick Galbraith welcomes an ambitious new shoot tenant
Lebanon’s finest
Henry Jeffreys savours some reds and whites from the Bekaa valley
Tame Impala fails to impress
unconquered by a
taste of Crusader food
The summer chill
Cool soups for hot days
The praises of a neglected vegetable
Summer calls for cold cucumbers
Rewatching a TV show from a lost world
In River Cottage, a chef escaped to Dorset from London in search of the good life
Unusual summer reds
Think exotic spices, maraschino cherries and curly shoes
Hurry hurry to Chop Chop
Gambling on Cantonese cuisine
A king’s ramsons
Look after the woods, and they will continue to give
