Farming
Loving the countryside
Its future must be rooted in affection
Starving for a good argument
Henry Dimbleby’s new book doesn’t hit the spot
Dutch courage
Why is the Farmer Citizen Movement succeeding?
I’ve got a brand new combine harvester
City lawyer turns rural heartthrob as Keir Starmer woos the farmers
The birds and the beef
Far from being an ecological enemy, cattle-grazing encourages natural diversity and helps in the battle to save some of our most endangered species
As easy as pie plant
How to pamper your rhubarb patch
Uproot EU-style subsidies
Our agricultural sector can’t grow until we get the government off of our land
The Critic Books Podcast: The Barn
The Barn is a history of the lives, landscapes, and lost ways of an old Yorkshire farm building
PAP before swine
Processed Animal Protein feed — what could possibly go wrong?
The slab from the lab – is meat cultured from cells the future (or end) of farming?
The investor and author of Moo’s Law, Jim Mellon, talks to Graham Stewart about the coming agrarian revolution