Food review
Sloane danger
Obvious, expensive and tasteless, Azzurra’s food perfectly echoes Mr Angell’s ambience
100 per cent marvellous
Enjoying a simple but stylish lunch at the Polizzi Collection’s latest hotel in East Sussex
Sheikh up the Telegraph
We are fortunate that the UAE still wishes to invest in so unstable a country
Failing universities
What has gone wrong in British higher education?
Winning sinner
That 1999 Tour needed Armstrong quite as much as he needed it
Michael Gove’s convenient conversion won’t be enough
Britain’s economic dysfunction runs very deep indeed
On the deceptive use of words
We must be very careful with redefinitions of commonly understood words
A Labour of unrequited love
It will take more than vague apologetic gestures to redeem the Labour Party
Joe Biden needs a Reagan moment
It is time not just for strong words but for serious demands
Profile: Noam Chomsky
The American linguistics professor who is forever at odds with his country
Shock of the new
There is a difference between innovation and a gimmick
Why the goal glut?
Football — never boring, even when Italy is defending a 1–0 lead — has only grown more exciting
Introducing Critical Mash
Our new arts podcast, broadcasting from the frontline of the (high) culture war
