Eating Out

Disdain on a plate

Enduring pale, greasy salmon in the spiritual home of the trout pout

Friggitelli with Rosie

Lisa Hilton falls for the rustic charms and continental cuisine of a perfect English pub

Thanks for not sharing

Lisa Hilton says tapas are over-hyped, over-priced and have overstayed their welcome

The fine art of beetroot

Lisa Hilton swoons over postmodern but pricy three-star brilliance in Paris

Primary sauces

Lisa Hilton savours a timeless French bistro in Pimlico that displays no timidity with the ladle

Pleasures of the plague year

Lisa Hilton welcomes the locals back to Venice and enjoys a spicy nod to the city’s vibrant past

Little cup of perfection

Lisa Hilton praises a divine lunch in Santiago de Compostela

Five go mad for fish and chips

Lisa Hilton enjoys a seaside hike, a bracing swim and lashings of warming tea in West Sussex

American nightmare

Lisa Hilton reluctantly samples a Five Guys burger in Milan and regrets it

Taste of the high country

Lisa Hilton savours sublime cookery packed with the flavours of Slovenia’s Julian Alps