Scruffy splendour
Holy Week showcases a very Venetian combination of Renaissance splendour and DIY
Moroccan gold
Enjoy some of the finest food ever eaten at the exquisite Farasha Farmhouse
Sloane danger
Obvious, expensive and tasteless, Azzurra’s food perfectly echoes Mr Angell’s ambience
Barking up the wrong tree
Insta-obsessed diners can’t see the food for the reels
Venice’s tortuous tourist tax
How much public money has been wasted on a scheme which will be quietly retired?
Unobtrusively superlative
A quietly brilliant Chelsea staple where the food practically tap dances off the fork
Maggie’s greatest gift
Touring the Med in the pioneering gastropub that transformed how we eat
Brought to book
Vexed by Insta videos and impressed by Venice
Mostra del Cinema
Historic heartthrobs, cinematic creeps and secreted shoes
Earthy paradise
Exotic food at a Soho Sri Lankan restaurant
A captivating northern star
If Lise Davidsen sneezes, the opera world shuts down
Why shouldn’t we discriminate against people’s beliefs?
It is not the same as discriminating on the basis of race or sex
On the death of pets
It is not losing a human, but it is losing a loved one
Reading humbly
Approaching texts with love, patience and humility can reveal more than scepticism
How the Tories can win again
The new leader of the Conservatives must reach an important, ignored sector
A book about nothing
A new collection from Adrian Chiles is certainly curious
The Warburg refurbished
The institute used to feel intellectually introverted
Leave our pubs alone
New public health proposals are missing the pint
Don’t stop the music
How a legendary DJ was cancelled just for listening to women
Lightweight Kate Winslet
Our most versatile of English roses must accept that one role is beyond even her
French lessons
Macron’s centrist coalition has not only led the country to paralysis, but is itself threatened with implosion
