Issue: February 2023

The spanish version of the dish is the finest, says Felipe Fernández-Armesto

Lisa Hilton finds a disturbing metaphor in the unconvincing dining room of the House of Lords

Henry Jeffreys enjoys the heady pleasure of fine marsala

A pair of debut novels revive the serious business of art history

Vinyl’s comeback is down to a desire for a tangible point of contact with a performer

Walter Russell Mead offers a counterblast to claims of a pro-Israel lobby influencing US politics

The question is whether the heart of Whitechapel can keep its character under the pressures of urban development

Bespoke wealth management services were made available to some of the world’s nastiest criminals

Eschewing the new is oh so au courant

After all this drama, what kind of England ultimately emerged?