Issue: October 2021

Few writers do justice to food, but the exceptions are glorious, says Felipe Fernández-Armesto

Hannah Betts pays homage to the ever-chic Chanel

Glenturret is a single malt of rare quality and maturity and with the hue of polished mahogany

Laurence Sterne’s 250-year-old masterpiece is a radical, riotous celebration of liberty loathed by both Nazis and communists

Anyone who believes there are biological differences between men and women is literally a Nazi

As long as the fans are alive, it seems that a band can keep going

The post-Covid stock market boom will be brought to an end by rising inflation

This is an enthusiastic and fluent guide to the world of beer, with an understanding that what makes it such a joy is to do with how it makes us feel

A border tax on carbon emissions would encourage the markets to solve our green problems

Rodgers and Cavendish gamely and colourfully attempt both to tell the stories and capture Granada’s long-standing mysterious appeal