Spanish Food
Seductive croquetas
The spanish version of the dish is the finest, says Felipe Fernández-Armesto
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The Book of JO’B
James O’Brien’s aggressive incuriosity is becoming ever more embattled as his worldview crumbles
Losing control of the narrative
The British establishment no longer sets the terms of public debate over migration
The martyrdom of Young Bob
On ebbing power of the political influencer
Fear and fury in Belfast
Violence spiralled out of control in Northern Ireland in the aftermath of a shocking crime
How the Southport riots broke Starmer’s government
A combination of authoritarianism and hypocrisy proved fatal
Pick up sticks
Christopher Pincher saunters around
town with a stylish walking cane
The artist formerly known as Nero
The life and death of Rome’s last Julio-Claudian emperor revealed every Roman fear about the dangers of one-man rule
Homage to Zaporizhia and Sumy
Horror continues in Ukraine — but the tide could be turning
The case against Project Spire
The Church of England should abandon this misleading and expensive exercise in virtue signalling
Scotland’s cold and durable fire
John Swinney is proving that in politics what matters most is simply showing up
Jolly boating weather
The Gondoliers, English Touring Opera, Hackney Empire
The paté of the Land
Chinese water deer, partridges and paté
Killing the bill
Parliament has not approved assisted suicide — but the fight to revive it has already begun.
Any foreigner can have a UK degree — for a fee
Every British university has been chasing the benefits of foreign income with frenzied excitement
Fit for a queen
Hannah Betts reassesses the late Queen as a royal style maven
Time for change?
A new book might overstate the durability of Trumpian politics