Steak Tartare
Red in tooth and claw
Tartare is the ultimate carnivore’s recipe
Most Read
Gary Stevenson is wrong about wealth taxes
The popular economist is irritating, but more importantly he is mistaken
Tame Impala fails to impress
unconquered by a
taste of Crusader food
Why they hated Ann Widdecombe
Fair-minded people could agree or disagree with her opinions. Left-wing bigots hated her for not abandoning them
Ethnic minorities are abandoning Labour
It is not just Muslim voters who have been abandoning the Labour Party
How to fix the economy
A repentant ex-financial trader tells all
First-place Finnish
Shostakovich: Symphony 1; Moscow Cheryomushki (Philharmonia Records)
A police school for scandal
Is it any wonder there’s a two-tier policing controversy when officer training is focused on political correctness?
Andy Burnham’s immigration double game
Andy Burnham might make sceptical noises about mass migration but they mean nothing in practice
The resistible centrism of Mark Gatiss
Why a centre-left worldview struggles to understand dissent
Averting irrational egalitarianism
How to stop ideological anti-racism damaging our institutions and our country
Clarifying the fog of the gender wars
Michael Foran’s new book will undoubtedly be celebrated, but is it essential?
The games we play
Richard Holt’s sweeping survey of sporting history shows how games, from cricket to boxing, became one of Britain’s most durable cultural languages
The hollow men
T. S. Eliot understood contemporary politicians better than they understand themselves
What is anger for?
If young women are going to be radical, they need to make it worth it
Good news for the rule of law
Activists who break the law should not be able to appeal to their high-minded motives
Eat less chicken
Industrial farming is bad for the environment but it is also cruel