Ethical carnivores need to start thinking like vegans

Tartare is the ultimate carnivore’s recipe

Why not give up vegetables for Lent?

Not all plant food is virtuous and not all meat and dairy is problematic

Patrick Galbraith on the complex ethics of butter substitutes

Forget fads such as veganism, and instead eat simply and well says Felipe Fernández-Armesto

Jamie Blackett discovers the more meat the better in Charlie Spedding’s book: Stop Feeding Us Lies

Marcus Walker regrets the new age of joylessness

Parliamentary authorities are driving the social justice agenda all by themselves

What you eat is just a lifestyle choice, not a way to save the world