Food
Moroccan gold
Enjoy some of the finest food ever eaten at the exquisite Farasha Farmhouse
Sweet magic in Hokkaido
Sushi for breakfast, crisps for dessert and delicious chocolate
Shrimp for breakfast in Sapporo
A culinary adventure with Japan’s finest seafood
The meaningless models of “public health”
Another brick in the “public health” fortress of unreality
Italian lessons
On matching the sauce to the pasta
Good news is bad news for public health experts
It implies that there is no particular need to panic
Doctor knows best?
A trip down the medical memory lane
A bitter pill for public health
The sugar tax has not worked as intended
The sugar tax leaves a bitter taste
The evidence for an effect on health is dubious to non-existent
Ultra-processed fools
More misinformation about so-called UPFs
Disaster zone
It’s a big job says Keir Starmer, and it’s not our mess we’ll be clearing up
Don’t bite the hand that feeds the birds
The government’s flawed biodiversity analysis endangers successful state-funded schemes
Labour is betraying women
From benefits to crime, Keir is letting women down
Leo Varadkar is still stirring division
The former Taoiseach should have more humility
The wrongs of Proudman
Criticism does not amount to discrimination or abuse
The kindest of ghosts
A new history of childhood reading is a treasure
Revising Roman rottenness
The monsters of old can teach us about the monsters of today
A constructive opposition
The age of Badenoch is off to a suitably farcical start
Good, mostly clean, fun
The Boys from Syracuse, Upstairs at the Gatehouse
It’s the economy, stupid
The US election was another reminder of people’s biggest political priority
Butchering La bohème
Opera is “relatable” already
