Table Talk

Fiona Duncan’s post-Covid-19 hotel wish list

Lisa Hilton enjoys sublime food and hibiscus margaritas on an enchanting Mexican ranch

A simple, seasonal feast is best, says Felipe Fernández-Armesto

Christopher Pincher embarks on Lent, but allows himself to indulge in French white wine

Thomas Woodham-Smith on an old trade in a brave new world

Hannah Betts feeds her addiction to Hermès’s wearable art

Claudia Savage-Gore faces the grim prospect of her daughters opting for US universities

Patrick Galbraith on the promise -and the pain-of a pike that got away

Christopher North says the decline of bull fighting is greatly exaggerated

Nick Cohen loves the weekly run that insists it’s not a race